





Our restaurant offers an authentic Turkish Mediterranean dining experience, blending traditional flavours with modern culinary techniques. Join us for an unforgettable meal!
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Freshly prepared soup of the day, served with warm homemade Turkish bread.
Chargrilled halloumi served with cherry tomatoes and mixed leaves, finished with a light olive oil dressing.
Padrón peppers fried until lightly blistered, finished with extra virgin olive oil and a touch of sea salt.
Homemade chickpea fritters seasoned with fresh herbs and aromatic spices, fried until golden & served with mixed leaves.
Crispy filo pastry rolls filled with feta cheese, spinach and fresh parsley.
Rum & Fresh Lime (Strawberry, Mango, Passion)
White Rum, Dark Rum, Mint Leaves, Sugar Syrup, Lime & Soda (Strawberry, Mango, Passion)
Vanilla Vodka, Passoa Liqueur, Vanilla Syrup & Passionfruit Juice
House Vodka, Peach Schnapps, Orange & Cranberry Juice
White Rum, Dark Rum, Triple Sec, Angostura Bitters, Orange Juice & Lime Juice
Strawberry & Lime
Mixed Fruit
We accept private bookings and events.
Contact us for more details!