A smooth blend of chickpeas, tahini, fresh lemon juice & extra-virgin olive oil.
Creamy yoghurt with cucumber, fresh mint and garlic.
Smoky chargrilled aubergine blended with tahini, garlic, fresh lemon juice and extra virgin olive oil.
Roasted aubergine, mixed peppers in a rich tomato & garlic sauce.
Bulgur wheat tossed with finely chopped parsley, fresh mint, tomatoes & spring onions, finished with fresh pomegranate seeds.
Tender vine leaves filled with seasoned rice, dried currants, pine nuts, onions and aromatic herbs, slowly cooked in olive oil.
A smooth and creamy traditional fish roe dip, blended with olive oil and fresh lemon juice.
Prawns and fresh avocado served on mixed leaves, finished with our classic prawn cocktail sauce.
A selection of our most popular cold meze, perfect for sharing: Hummus, Cacık, Şakşuka, Tabbouleh, Tarama & Stuffed Vine Leaves.
Freshly prepared soup of the day, served with warm homemade Turkish bread.
Chargrilled halloumi served with cherry tomatoes and mixed leaves, finished with a light olive oil dressing.
Padrón peppers fried until lightly blistered, finished with extra virgin olive oil and a touch of sea salt.
Homemade chickpea fritters seasoned with fresh herbs and aromatic spices, fried until golden & served with mixed leaves.
Crispy filo pastry rolls filled with feta cheese, spinach and fresh parsley.
Mushrooms sautéed with onions and garlic, finished with melted cheddar cheese.
Roasted aubergine filled with onions, tomatoes and peppers, slowly cooked in olive oil with aromatic herbs.
Creamy hummus topped with tender pieces of sautéed marinated lamb and toasted pine nuts.
Chargrilled slices of traditional Turkish garlic sausage, full of rich and lightly spiced flavour.
Marinated chicken wings, chargrilled until lightly charred & full of flavour.
Tender chicken breast strips in a crisp golden coating, served with fresh mixed leaves.
Crispy bulgur shells filled with seasoned minced lamb, onions and aromatic spices.
Tender pieces of lamb liver, lightly seasoned and pan-fried with onions, finished with fresh parsley.
Lightly fried calamari served with tartare sauce.
Succulent king prawns pan-fried with garlic, onions and mixed peppers in a rich tomato and butter sauce.
Lightly floured whitebait, fried until golden and crisp, served with tartare sauce.
Warm goat's cheese finished with toasted pine nuts and a drizzle of honey.
A selection of our favourite hot meze, perfect for sharing: Chargrilled Halloumi, Falafel, Sigara Böreği, Turkish Sucuk, Crispy Chicken and Calamari.
Tender cubes of lamb, marinated with herbs and spices, skewered and chargrilled for a beautifully smoky flavour.
Succulent pieces of chicken breast, marinated in our house blend of herbs and spices, skewered and chargrilled until tender.
Traditional hand-prepared minced lamb, seasoned with red peppers, parsley and aromatic spices, skewered and cooked over charcoal.
Seasoned minced chicken blended with peppers, garlic, parsley and herbs, shaped by hand and chargrilled until juicy and tender.
Tender lamb ribs seasoned with herbs and spices, slowly chargrilled for a rich, smoky flavour.
Succulent lamb chops, lightly seasoned and chargrilled to perfection, with a beautifully smoky finish.
Marinated chicken wings cooked over charcoal until beautifully charred on the outside and tender and juicy inside.
Tender boneless chicken, marinated with herbs and spices and chargrilled for a succulent, smoky finish.
A generous selection from our charcoal grill: Lamb Shish, Chicken Shish, Adana Kebab and Lamb Chop.
Our signature sharing platter featuring Lamb Shish, Chicken Shish, Adana Kebab, Lamb Ribs, Chicken Köfte, Lamb Chops and Chicken Wings: a generous selection of our charcoal-grilled favourites, perfect for sharing.
A beautifully marbled 12oz ribeye, chargrilled to your liking for a rich, juicy and full-bodied flavour. Served with chips and seasonal salad.
A generous 16oz T-bone, combining the tenderness of fillet with the rich flavour of sirloin, chargrilled to your liking. Served with chips and seasonal salad.
A rich and creamy accompaniment.
A rich and creamy accompaniment.
Your choice of Lamb Shish, Chicken Shish or Adana Kebab, served over toasted Turkish bread with creamy yoghurt, rich tomato sauce and melted butter.
Seasoned minced chicken with garlic and parsley, chargrilled and wrapped in soft lavash bread, sliced and finished with rich tomato and butter sauce. Served with seasonal salad and your choice of basmati rice or couscous.
Seasoned minced lamb with garlic and parsley, chargrilled and wrapped in soft lavash bread, sliced and finished with rich tomato and butter sauce. Served with seasonal salad and your choice of basmati rice or couscous.
Tender pieces of chicken pan-fried with onions, peppers and aubergine, cooked in a rich tomato sauce with aromatic herbs. Served with your choice of basmati rice or couscous.
Tender cubes of lamb pan-fried with onions, peppers and aubergine, cooked in a rich tomato sauce with aromatic herbs. Served with your choice of basmati rice or couscous.
Layers of aubergine, potatoes and courgette with seasoned minced meat, red and green peppers and rich tomato sauce, topped with creamy béchamel and baked until golden. Served with seasonal salad and your choice of basmati rice or couscous.
Tender pieces of chicken with red and green peppers, onions and potatoes, wrapped in roasted aubergine and oven-baked with our special tomato sauce. Served with seasonal salad and your choice of basmati rice or couscous.
Tender pieces of lamb with red and green peppers, onions and potatoes, wrapped in roasted aubergine and oven-baked with our special tomato sauce. Served with seasonal salad and your choice of basmati rice or couscous.
Slow-cooked lamb shank with red and green peppers, garlic, carrots, onions and celery in a rich tomato sauce with potatoes. Served with your choice of basmati rice or couscous.
Homemade chickpea fritters with peppers, onions, celery, carrots, garlic and fresh parsley, fried until golden. Served with basmati rice, seasonal salad and hummus.
A colourful selection of aubergine, peppers, courgette, onions, mushrooms and tomatoes, skewered and chargrilled for a delicious smoky flavour. Served with basmati rice, seasonal salad and hummus.
A hearty combination of aubergine, potatoes, red and green peppers, courgette and onions, cooked in a rich tomato sauce. Served with basmati rice.
Layers of aubergine, potatoes, onions, courgette, red and green peppers in a rich tomato sauce, topped with creamy béchamel and baked until golden. Served with seasonal salad and your choice of basmati rice or couscous.
Penne pasta with mushrooms, peppers, onions and courgette, tossed with aromatic herbs in a rich tomato sauce.
Penne pasta with tender pieces of chicken and onions, tossed in a smooth and creamy sauce.
Penne pasta with king prawns, onions and mixed peppers, tossed in a rich tomato and butter sauce.
Whole sea bass chargrilled until tender with a delicate smoky flavour. Served with chips and seasonal salad.
Salmon fillet chargrilled and served with sautéed potatoes, creamy spinach, onions and seasonal salad.
Delicate Dover sole, pan-fried and served with sautéed potatoes, creamy spinach and onions.
Sea bass fillet, gently pan-fried and served with sautéed potatoes, creamy spinach, onions and seasonal salad.
King prawns pan-fried with peppers, onions and garlic in a rich tomato sauce. Served with basmati rice and seasonal salad.
Tiger prawns, lightly seasoned and chargrilled for a delicate smoky flavour. Served with chips and seasonal salad.
Chargrilled Adana kebab wrapped in soft lavash bread with fresh salad.
Crispy chicken strips wrapped in soft lavash bread with fresh salad and creamy mayonnaise.
Marinated chicken breast chargrilled and wrapped in soft lavash bread with fresh salad.
Golden falafel and creamy hummus wrapped in soft lavash bread with fresh salad.
Chargrilled halloumi and Turkish sucuk wrapped in soft lavash bread with fresh salad.
A fresh selection of Mediterranean vegetables with feta cheese and olives, finished with extra virgin olive oil.
Fresh mixed green salad topped with grilled asparagus, avocado and cherry tomatoes, finished with fresh herbs.
Fresh mixed green salad topped with chargrilled chicken breast and finished with a creamy dressing.
Rum & Fresh Lime (Strawberry, Mango, Passion)
White Rum, Dark Rum, Mint Leaves, Sugar Syrup, Lime & Soda (Strawberry, Mango, Passion)
Vanilla Vodka, Passoa Liqueur, Vanilla Syrup & Passionfruit Juice
House Vodka, Peach Schnapps, Orange & Cranberry Juice
White Rum, Dark Rum, Triple Sec, Angostura Bitters, Orange Juice & Lime Juice
Brandy, Peach Schnapps, White Rum, Cranberry & Pineapple Juice
House Tequila, Cointreau, Lime & Lemon Juice, Salt Rim, Crushed Ice & Lime Segment (Strawberry, Mango, Passion)
Amaretto, Prosecco, Lemonade, and Fresh Orange
House Tequila, House Gin, House Vodka, Blue Curacao, Lime & Sprite
Grey Goose Vodka, Lychee Puree and Juice, Cointreau & Lime Juice
White Rum, Coconut Puree & Pineapple Juice
Pink Gin, Fresh Raspberry Fruit, Lemonade, Touch of Fresh Lime Juice. Served with Rose Prosecco
Butterfly Purple Gin, Prosecco & Lemonade
Vodka, Gin, Tequila, White Rum, Triple Sec & Lemon Juice with Coke
Aperol, Prosecco & Soda Water
Some unavailable, ask for more details
Pineapple Juice, Coconut, Cream
Choice of Strawberry, Mango, Peach, Coconut, or Banana
Mint or Strawberry
Strawberry & Lime
Mixed Fruit
Dark Cream de Cacao, Amaretto, Sugar & Coffee
Orange, Apple, Passionfruit, Pineapple, Mango